Vegan Italiano

English

ISBN: 1436284767

EAN: 9781436284769

Category: Cooking / Regional & Ethnic / Italian/Cooking / Vegetarian & Vegan/

Publisher: HP Books

Release Date: 10/03/2006

Age Range: 18-UP

Synopsis: Mangia - minus the meat and dairy - with these classic Italian dishes from the author of The Mediterranean Vegan Kitchen. In the sumptuous style of classic Italian cuisine, this collection of delectably authentic recipes reinvents vegan. Mouth-watering dishes burst with fresh fruits, vegetables, whole grains, nuts, and healthy fats like olive oil - all within an animal-free diet, ideal for lactose-intolerant eaters and vegetarians, too. Delicious Italian food was made for bountiful and flavor-filled variations, not weak substitutions - which is why none of these recipes calls for tofu, soy milk, or other ingredients that mimic meat, dairy, and eggs. Now readers can treat themselves to something scrumptious - even if they can't make it to Italy this year.

Vegan Italiano

Illustrated: No

Format: eBook - PDF

Pages: 192