The Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, F

English

ISBN: 1402250614

EAN: 9781402250613

Category: Cooking / Regional & Ethnic / American / Southern States/Social Science / Customs & Traditions/

Publisher: Cumberland House

Release Date: 05/01/2010

Synopsis: The new book from the James Beard Cookbook of the Year Award-winning author

Awards: Southern Independent Booksellers Alliance Book Awards – null  James Beard Foundation KitchenAid Book Awards – null 

The Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, F

Illustrated: No

Format: eBook - EPUB

Pages: 400