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Series: Colonial People Ser.
Category: Juvenile Nonfiction / History / United States / General/Juvenile Nonfiction / Cooking & Food/Cooking / Regional & Ethnic / Canadian/
Publisher: Crabtree Publishing Company
Release Date: 04/30/2002
Age Range: 8-null
Synopsis: Food preparation was a full-time job for colonial women. This book depicts with beautiful illustrations and photographs how the Colonial Cook spent her day, what kind of foods she cooked, and how they were prepared and preserved. Authentic colonial recipes are included.
Width: 8.5 inches
Length: 10.75 inches