Sushi with Style

English

ISBN: 1402755724

EAN: 9781402755729

Category: Cooking / Regional & Ethnic / Japanese/Cooking / Specific Ingredients / Rice & Grains/Cooking / Specific Ingredients / Seafood/

Publisher: Sterling Publishing Co., Inc.

Release Date: 07/31/2008

Synopsis: We all know that sushi is tasty and very good for us, but did you also know its easy to make at home, open to endless variations, and relatively inexpensive? This appealing guide explains all that you need to know to become a sushi superstar. Complete with a history of the art of rolling and a basics section with advice on everything from picking the right makisu(thats a bamboo mat for the uninitiated) to correctly roasting sesame seeds, it helps you quickly master the few required cooking skills. If youre new to the sushi experience, and somewhat squeamish about the concept of raw fish, you can start-out by making vegetarian rolls before working up to the traditional Chicken Teriyaki, Futomaki with Scallion, or the inventive BLT Futomaki.

Sushi with Style

Illustrated: Yes

Format: Paperback

Width: 7.5 inches

Length: 8.25 inches

Pages: 80