Best Recipes from American Country Inns and Bed and Breakfasts

English

ISBN: 1401600980

EAN: 9781401600983

Category: Travel / Bed & Breakfast/Cooking / Regional & Ethnic / American / General/

Publisher: Nelson Incorporated, Thomas

Release Date: 02/02/2004

Synopsis: The glow of a fireplace. Aromas of spices and warm, fragrant bread. Conversations filling the dining room. These are the sights, smells, and sounds at bed & breakfasts and country inns across the United States. Each one is unique and personal to the innkeeper. The best crowd-pleasing recipes from widely acclaimed country inns and bed & breakfasts are collected in this unique cookbook and travel guide. These are the recipes that guests have told innkeepers they enjoy the most. Some of these more than 1,500 recipes are from the finest gourmet chefs in America, while others represent the best in mouthwatering homestyle cooking. They reflect the diversity of the people and foods in the United States.

Excerpt: Unknown Property Excerpt

Best Recipes from American Country Inns and Bed and Breakfasts

Illustrated: Yes

Format: Hardcover

Width: 8.31 inches

Length: 9.56 inches

Weight: 40.39 oz

Pages: 512