Taste of Murder : Diabolically Delicious Recipes from Contemporary Mystery Writers

English

ISBN: 0440508428

EAN: 9780440508427

Category: Cooking / General

Publisher: Random House Publishing Group

Release Date: 09/01/1999

Synopsis: Including : Lilian Jackson Braun * Harlan Coben * Sue Grafton * Tony Hillerman * John Lescroart * Sharyn McCrumb * Richard North Patterson * Robert B. Parker * Anne Perry * And Dozens More! From Red Herrings to Just Desserts . . . Its no accident that lovers of mystery savor diabolically delicious food. So sink your teeth into more than 130 wickedly delectable treats concocted by todays most popular mystery authors--sumptuous recipes that promise dinner to die for. Sample Sue Graftons PI special: The Kinsey Millhone Famous Peanut Butter & Pickle Sandwich--deadly, delicious, and concealed between two innocent slices of bread. Head for the desert with Tony Hillerman for a quick, painless bite of Salami a la Chama River. You know somethings fishy when Donald E. Westlake offers John Dortmunders favorite hot thrill, Mays Mothers Tuna Casserole. Suspense writer Richard North Patterson whips up Sea Bass in Orange Sauce . . . .and Robert B. Parker parts with the much-in-demand Susan Silvermans Boiled Water. Eat and be wary.A Taste of Murderhas something for everyone--from kneadless violence to sweet revenge: sinfully sumptuous cuisine whipped up by Americas masters of crime.

Awards: Agatha Award – null  Agatha Award – null 

Excerpt: Unknown Property Excerpt

Taste of Murder : Diabolically Delicious Recipes from Contemporary Mystery Writers

Illustrated: No

Format: Hardcover

Height: 0.96 inches

Width: 7.29 inches

Length: 9.58 inches

Weight: 24.44 oz

Pages: 288