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History

The Unofficial Mad Men Cookbook

Gelman, Judy
Available in: eBook - PDF

$16.95

Has Been Cookbook

Michaelson, David
Available in: eBook - PDF

$9.99

Sweet Invention: A History of Dessert

Krondl, Michael
Available in: eBook - PDF

$19.95

Craft Beer Bar Mitzvah: How It Took 13 Years, Extreme Jewish Brewing, and Circus Sideshow Freaks to Make Shmaltz Brewing an International Success

Cowan, Jeremy
Available in: eBook - PDF

$12.99

What Caesar Did for My Salad

Jack, Albert
Available in: eBook - PDF

$10.99

Old Cookery Books and Ancient Cuisine

Hazlitt,William Carew
Available in: eBook - PDF

$3.95

The Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food One Recipe at a Time

Albala, Ken
Available in: eBook - PDF

$15.99

Pomodoro!

Gentilcore, David
Available in: eBook - PDF

$21.99

Culture of the Fork

Rebora, Giovanni
Available in: eBook - PDF

$27.99

French Gastronomy

Pitte, Jean-Robert
Available in: eBook - PDF

$27.99

The Food, Folklore, and Art of Lowcountry Cooking

Dabney, Joseph
Available in: eBook - PDF

$29.99

Smokehouse Ham, Spoon Bread & Scuppernong Wine

Dabney, Joseph
Available in: eBook - PDF

$19.99

The Gastronomica Reader

Goldstein, Darra
Available in: eBook - PDF

$39.95

The Master Cheesemakers of Wisconsin

Norton, James
Available in: eBook - PDF

$14.95

Encyclopedia of Pasta

Zanini De Vita, Oretta
Available in: eBook - PDF

$36.95

Building a Meal: From Molecular Gastronomy to Culinary Constructivism

This, Herve
Available in: eBook - PDF

$9.99